September 2010
Soups
Fire Charred Tomato and Asiago
Curried Split Pea and Homemade Summer Sausage
Appetizers
Vegan Red “Caesar” Salad Red Leaf Lettuce, Tahini, Liquid Aminos, Natural Yeast $4.75
Po' Boy Slider Colossal Fried Oyster, Bacon, Homemade Pickle, Creole Mustard $7.50
Lamb Lollipops Tabbouleh, Classic Bearnaise $8.95
Panko Crusted Fried Zucchini and Yellow Squash Ancho Aioli $7.50
Shirataki Tofu Spaghetti Noodles Tomatoes, Peas, Oregano and Garlic Puree $6.75
TurDucken Galentine (Turkey, Duck, Chicken), Cornichons, Sun-dried Cranberries, Sauce Verte $6.50
Seitan Tacos Teryaki Infused, Black Quinoa Slaw, Avocado Spread $6.75
Caprese Salad Mozzarella Pinwheel Trio (Sun Dried Tomato Paste, Pesto, Proscuitto),
Home Grown Tomatoes, Our Patio Fresh Basil $6.75
Entrees
Sliced Sirloin Steak Chimichurri Curried Cream Spinach and Cashews $15.95
Braised Lamb Shank Apple Couscous, Rosemary Scented Natural Jus $18.95
Maple Leaf Farms Duck Breast Magic Rub, Peach Chutney $17.95
Jambalaya (Chicken, Tasso, Andoulle Sausage), Organic Grapes, Cajun Trinity $15.95
Fresh Turkey Medallions Baby Bellas, Capers, Key Lime Marmalade $14.95
Chicken Cakes Black Bean Succotash, Pommery Sauce $13.95
Steamed Haddock Filet Pork Belly Confit, Tomatoes, Scallions, White Wine Broth $15.95
Atlantic Salmon Chipotle BBQ, Fried Jalapeno Polenta Cake $15.95
Late Summer/Fall Garden Lasagna Free Form, Grilled Local Vegetables,
Three Cheeses, Red Sauce $13.95
House Favorites
Sam’s “Morton” Steak Our Hand Cut 14 oz. New York Strip Steak with Andy’s Famous Steak Sauce $19.95
Char-Grilled Billy Gunn Whopper Burger Lettuce, Tomato, Pickle, Onion, and Special Sauce $9.95
Prior Chef's Specials
July 2010
Soups
Farmhouse Corn Chowder
Classic Gazpacho (Optionally Spiked with Pepper Infused Vodka)
Appetizers
Duck Confit Quiche Cotswold Cheese, Fresh Homemade Blueberry and Strawberry Jams $7.75
Stuffed Banana Peppers Our Own Fennel Sausage, Fresh Apricot Chutney $6.75
Country Style French Pâté Pistachios, Cornichons, Cherry Onion Marmelade $5.95
Grilled Veal Tongue Roasted Beets, Whole Grain Mustard Sauce $7.75
Firecracker Catfish Two Alarm, Cornmeal Crust, Gorgonzola Crumbles, Western Ranch Dipping Sauce $6.75
Yarnick Farms Heirloom Tomatoes Dark Irish Porter Cheese, Frisée, Fresh Raspberry Vinaigrette $7.50
Cajun Seafood Nachos Queso Chihuahua, Black Beans, Jalapeños, Summer Corn Pico,
Fresh Cilantro Sour Cream $7.95
Entrees
Chopped Bison Steak Sweet Vidalia Onion Crisps, Melted Piccante, Pennsylvania Red Wine Demi $14.95
Beef Briskett Slow Cooked, Poblano BBQ, Vermont Baked Beans, Garlic Toast $14.95
Blackened Leg of Lamb Mission Figs, Cheesy Polenta, Fresh Rosemary Butter $15.95
Naked Pork Riblets Magically Rubbed, Grilled Peaches, Mango Slaw $14.95
Chicken Tikka Masala Indian Spices, Scallions, Ginger, Honey, Jasmine Rice, Red Yogurt Sauce $14.95
Poached Sole and Salmon Lightly Crumbed, Rooftop Basil Sauce $16.95
Rainbow Trout Squid, Smoked Gouda, Watermelon Infused Buerre Meunière $17.95
Fried Shrimp Cakes Strawberry-Rhubarb Compote $15.95
Stuffed Tomato Salad Trio Deviled Ham, Curry Chicken, Pesto Egg, Greek Shrimp, Mediterranean Salmon, Squid Ceviche (Pick Any Three) $10.95
House Favorites
Sam’s “Morton” Steak Our Hand Cut 14 oz. New York Strip Steak with Andy’s Famous Steak Sauce $19.95
Char-Grilled Billy Gunn Whopper Burger Lettuce, Tomato, Pickle, Onion, and Special Sauce $9.95
May 2010
Soups
Vidalia Onion
Kielbasa, Cannellini, and Kale
Appetizers
Squid Ceviche Avocado, Jalapeños, Tomatillo Salsa Verde $7.25
Vidalia Onion Pie Cave Aged Gruyère, Mango Chutney $6.75
Fried Green Tomatoes Crab Claw Meat, Warm Cilantro Vinaigrette $7.50
Poached Buffalo Meatballs Melted Baby Swiss, House Red Sauce $6.75
Pulled Pork Slider Bourbon BBQ, Provolone, Homemade Pickles $6.75
Roasted Beets, Goat Cheese, Heirloom Tomatoes, Arugula Salad Ruby Red Vinaigrette $7.95
Calamari Scampi Capers, Lemon Butter Sauce, Garlic Toast Tower $8.50
Entrees
Cassoulet Homemade Sausage, Duck Confit, Pork Shoulder, White Beans and Cherries $16.95
Sauerbraten Pot Roast, Sweet and Sour Sauce, Braised Red Cabbage $14.95
Blackened Ribeye Steak and Firecracker Shrimp Green Goddess Dipping Sauce $18.95
Turkey Schnitzel Panko Crust, Baby Bellas, Beurre Meunière $13.95
Stuffed Pheasant Straight Forcemeat, Jasmine Rice, Blackberries and Natural Jus $23.95
Asian Catfish Filet Shiitakes, Daikon, Cucumber Slaw, Soy Glaze $15.95
Roasted Sea Scallops Prosciutto Wrappers, Curried Chickpeas $19.95
Grilled Soft Shell Crabs Ramps, Fusilli Noodles, Lumpfish Caviar Butter Sauce $21.95
Atlantic Salmon Cakes Kalamata Olive and Artichoke Tapenade, Whole Grain Mustard Sauce $14.95
House Favorites
Sam’s “Morton” Steak Our Hand Cut 14 oz. New York Strip Steak with Andy’s Famous Steak Sauce $19.95
Char-Grilled Billy Gunn Whopper Burger Lettuce, Tomato, Pickle, Onion, and Special Sauce $9.95
March 2010
Soups
Stuffed Pepper
Organic Carrot and Ginger
Appetizers
House Cured Pastrami Salmon Grav Lox Buckwheat Blinis, Crème Fraiche, Blueberry Sauce $7.50
Black Kale “Caesar” Dried Strawberries, Yucca Root Chips, Parmesan, Flat Anchovy Vinaigrette $7.50
Seafood Platter Shellfish Terrine, Mussel Salad, Tuna Tartar, Lumpfish Caviar Russian Egg $7.95
Petite Lobster Cake Sweet Pea Pistou, Classic Bearnaise $7.75
Duck Confit Creamy Blue Cheese Polenta, Fresh Apricots, Raspberry Demi $7.95
Scotch Egg Homemade Fennel Sausage Wrapper, Choron Aoili $5.75
Calamari Scampi Capers, Meyer Lemon Butter Sauce, Garlic Toast Tower $8.95
Entrees
Ribeye Roulade Smoked Local Pepper Jack, Celery Root Puree, Fresh Currant Sauce $19.95
Bison Goulash Fried Quail Egg, Sun Dried Cherries, Ziti Noodles $13.95
Roast Leg of Lamb Goat Cheese, Rainbow Chard, Natural Jus $16.95
Stuffed Chicken Thighs Santa Teresa Cheese, Dates, Himalayan Red Rice, Curry Sauce $13.95
Turkey Medallions Cacciatore Pennsylvania Button Mushrooms, Pearl Onions, Presque Isle Wine $13.95
General Tsao Salmon Barely Cooked, Enoki Mushrooms, Vidalia Onion Bulbs $15.95
Wild Caught Alligator Shish Kababs Creole Rissotto, Key Lime Meuniere Butter $18.95
Bouillabaisse Mahi-Mahi, Squid, Bay Scallops, Mussels, Parsnip Fish Fumet $15.95
House Favorites
Sam’s "Morton" Steak: A Hand Cut 14 oz. New York Strip Steak with Andy's Famous Steak Sauce $19.95
Slow Roasted Pulled Pork with Garlic Toast $13.95
Char-Grilled Billy Gunn Whopper Burger Lettuce, Tomato, Pickle, Onion, and Special Sauce $9.95
January 2010
Soups
Portabella Mushroom
Charred Plum Tomato and Asiago Cheese
Appetizers
Pork Wing Dings Braised Baby Bok Choy, Thai Chili Garlic Sauce $6.75
Cheesy Hominy Grits Raclette, Jalapeños, Wild Mushrooms $6.75
Hors d’ Oeuvres French Pâté, Chicken Galantine, Tuna Tartar, Lumpfish Caviar Russian Egg $8.95
Extra Select Oysters Romano Hickory Smoked Bacon Bits, Fennel Cream $8.25
Duck Confit Wontons Goma Wakame, Soy Peanut Dipping Sauce $6.75
Steamed Mussels Rutabaga Cubes, White Wine Garlic Broth $8.50
Ground Antelope Taco Green Tomato Pico, Guacamole, Sour Cream $7.75
Fried Calamari Piccatta Capers, Lemon Butter Sauce, Garlic Toast Tower $8.50
Entrees
Neapolitan-Style Ragu Pork Shoulder, Pancetta, Prosciutto, Ziti Noodles $15.95
Grilled Teriyaki Quail Gorgonzola, Kumquats, Mesculin Greens, Warm Chipotle Ancho Vinaigrette $18.95
Atlantic Salmon Barely Cooked, Persimmons, Brown Butter, Forbidden Rice $15.95
Pan Roasted Pistachio Crusted Duck Mission Figs, Lentils with Curried Tarka $17.95
Turkey Medallions Olives, Sunchokes, Capers, Meyer Lemon $13.95
Sizzling Shrimp Wilted Brussel Sprout Leaves and Garlic Sauté, Cashews $14.95
Black Magic Swordfish Loin Steak Papaya Chutney, Compound Tequila-Lime Butter $15.95
Panko Crusted Pork Schnitzel Crimini Mushrooms, English Pea Pesto $13.95
Bison Sloppy Joe Sandwich Open Faced, Fried Quail Egg $11.95
Three Meat Lasagna House Red Sauce $13.95
House Favorites
Sam’s "Morton" Steak: A Hand Cut 14 oz. New York Strip Steak with Andy's Famous Steak Sauce $19.95
Slow Roasted Pulled Pork with Garlic Toast $13.95
Char-Grilled Billy Gunn Whopper Burger Lettuce, Tomato, Pickle, Onion, and Special Sauce $9.95
- Prior Special Photos -
