Cafe Sam
5242 Baum Blvd.
Pittsburgh, PA 15224
412-621-2000



Our Classic Dinner Menu

   
Appetizers

BUFFALO CHICKEN MEDALLIONS
MELTED CHEDDAR CHEESE  $6.50

SEAFOOD COCKTAIL MARTINI
SCALLOPS, MUSSELS, SHRIMP,
AND PETITE LOBSTER TAIL  $7.75

SUSHIMI GRADE AHI TUNA SKEWER
SESAME CRUST
AND WASABI SOUR CREAM  $7.50

SMOKED SALMON BLINTZES
LUMPFISH CAVIAR AND PESTO  $6.75

CAJUN SHOE STRING FRENCH FRIES
ASSORTED DIPPING SAUCES  $3.95

FRIED CALAMARI
CLASSIC COCKTAIL SAUCE $7.75

CRAB, ARTICHOKE, SPINACH DIP
PITA TOAST POINTS  $6.50

CHEDDAR CHEESE PIEROGIES
BUTTERED ONIONS $ 6.25

BLACKENED AHI TUNA STEAK
SWEET CORN SALSA  $7.50

SHUCKED MUSSELS PROVENCALE
MUSHROOMS, TOMATOES,
AND GARLIC BUTTER  $6.75

BAKED ALMOND CRUSTED BRIE
SUN DRIED CHERRY SAUCE  $6.50

SAUTEED PORTABELLA MUSHROOMS
SPINACH AND LEMON  $5.75

HOMEADE ITALIAN SAUSAGE
FENNEL AND ONIONS  $5.75

ESCARGOTS BOURGUIGNONNE
SNAILS BAKED IN THE SHELL
WITH GARLIC BUTTER  $7.50

GRILLED EGGPLANT, GOAT CHEESE,
AND ROASTED RED PEPPER
SUN DRIED CHERRY SAUCE  $6.75

PAN-FRIED PROVOLONE CHEESE
AND ZUCCHINI
HOUSE RED SAUCE  $5.25

Soups

CAFÉ SAM’S SOUP DU JOUR $3.75

CLASSIC FRENCH ONION SOUP
THREE MELTED CHEESES $4.75

LOBSTER BISQUE $6.50

Salads

MULTI LEAF HOUSE SALAD
TENDER GOURMET GREENS $3.75

CRISPY ICEBURG LETTUCE WEDGE
CREAMY ITALIAN AND
THOUSAND ISLAND DRESSINGS $4.50

GREEK SALAD
TOMATO, RED ONION, OLIVES,
AND FETA CHEESE $4.95

RADICCHIO, NAPA, AND SPINACH
EGG, FETA CHEESE, BELL PEPPER,
AND DIJON VINAIGRETTE $5.50

SAM’S CAESAR SALAD
WITH ANCHOVY FILLETS $4.75

HEARTS OF PALM AND ARTICHOKES
MARINATED IN BLUE CHEESE
SHALLOT VINAIGRETTE $6.25

FRESH SPINACH SALAD
TOMATO, CUCUMBER, EGG, RED ONION,
AND HOT BACON DRESSING $4.75

Appetizer Pasta

ANGEL’S HAIR AND SALMON
MUSHROOMS, ARTICHOKE,
AND POMMEREY SAUCE $8.50

ANGEL’S HAIR AND SUN DRIED TOMATOES
ROASTED GARLIC SAUCE $7.50

ANGEL’S HAIR AND LANGOSTINOS
MUSHROOMS, TOMATO,
AND GARLIC BUTTER $8.75

ANGEL’S HAIR AND CINZANO POACHED ESCARGOTS
FETA CHEESE AND ROASTED ALMOND GARLIC SAUCE $8.75 

ANGEL’S HAIR AND SHRIMP SCAMPI
GARLIC BUTTER SAUCE $8.75

LINGUINI AND CAJUN SHELLFISH
PESTO SAUCE $9.75

LINGUINI AND FRIED CALAMARI
HORSERADISH MARINARA $8.95

LINGUINI AND BLACKENED COD
CURRIED SPINACH SAUCE $8.50

LINGUINI AND CRUMBLED FETA CHEESE
PESTO INFUSED OLIVE OIL $7.95

LINGUINI AND PORTABELLA MUSHROOMS
MARINARA-STYLE $7.75

FETTUCINI AND ITALIAN SAUSAGE
CARAMELIZED ONIONS
AND MARINARA SAUCE $8.75

FETTUCINI AND CREAMED SPINACH
ALFREDO-STYLE $7.95

FETTUCINI AND ASSORTED FRIED SEAFOOD
GARLIC CREAM MARINARA $7.95

FETTUCINI AND GRILLED CHICKEN
A LA KING-STYLE $8.50

FETTUCINI AND TENDERLOIN TIPS
STROGANOFF-STYLE $8.95

PENNE AND SHUCKED MUSSELS
PROVENCALE-STYLE $8.50

PENNE AND ZUCCHINI WITH THREE CHEESES
HOUSE RED SAUCE $7.95

PENNE AND PEPPERCORN CRUSTED FRESH TUNA
ROASTED PEPPERS, ARTICHOKE,
AND POMMEREY SAUCE $9.25

PENNE AND BLACK ANGUS GROUND BEEF
BOLOGNESE-STYLE $8.25

PENNE AND BLUE FIN CRAB
ARTICHOKE, RED PEPPER, MUSHROOMS,
AND PESTO SAUCE $9.25

(PASTA DISHES ALSO AVAILABLE IN COMBINATION OR ENTRÉE SIZED PORTIONS)

Steaks, Chops, Filets

NEW YORK STRIP STEAK $19.95
~ FLAME-GRILLED
~ PORTABELLA MUSHROOM DEMI
~ MELTED GORGONZOLA CHEESE
~ PIZZA-STYLE

COWBOY CUT T-BONE STEAK $23.95
~ FLAME-GRILLED
~ CRUSHED CHILE PEPPERS
AND CURRY SAUCE

PRIME CUT FILET MIGNON $21.95
~ FLAME-GRILLED
~ BEARNAISE SAUCE
~ OSCAR-STYLE WITH ASSORTED SEAFOOD AND BEARNAISE SAUCE
~ BRUSHED WITH OLIVE OIL, GARLIC,
AND OREGANO

PRIME PROVIMI VEAL CHOP $23.95
~ FLAME GRILLED
~ PORTABELLA MUSHROOM DEMI
~ SUN DRIED CHERRY SAUCE

DOUBLE CUT LAMB CHOPS $21.95
~ FLAME-GRILLED
~ MINT JELLY
~ BRUSHED WITH OLIVE OIL, GARLIC,
AND OREGANO

BONELESS PORK LOIN CHOPS $14.95
~ FLAME-GRILLED
~ BLACKENED WITH
JACK DANIEL’S WHISKEY BUTTER SAUCE
~ CRUSHED CHILI PEPPERS
AND CURRY SAUCE
~ SAUERKRAUT AND POMMEREY MUSTARD

Veal, Duck, Chicken

PRIME PROVIMI CALVES LIVER $13.95
~ MUSTARD CRUSTED
~ FETA CHEESE AND BACON

MEDALLIONS OF VEAL $17.95
~ PICCATA STYLE
~ OSCAR-STYLE WITH MIXED SEAFOOD
AND BEARNAISE SAUCE
~ BUFFALO STYLE
WITH MELTED CHEDDAR CHEESE
~ SPINACH, GOAT CHEESE, AND PESTO

ROASTED LONG ISLAND DUCK $16.95
~ ORANGE-RASPBERRY SAUCE
~ GREEN MADAGASCAR PEPPERCORNS
AND BRANDY DEMI
~ SUN DRIED CHERRY SAUCE
~ CHINESE HOISIN BARBEQUE SAUCE

FRESH BREAST OF CHICKEN $14.95
~ PICCATA STYLE
~ BUFFALO STYLE
WITH MELTED CHEDDAR CHEESE
~ RUBBED WITH PESTO AND TOPPED WITH PORTABELLA MUSHROOMS
~ HERB CRUMBED
WITH DUSSELDORF MUSTARD

Seafood

LANGOSTINOS, BAY SCALLOPS, SHRIMP, AND MUSSELS $16.95
~ SAUTEED WITH GARLIC BUTTER
ON A BED OF LINGUINI

MARYLAND CRAB CAKES $16.95
~ CAVIAR BUTTER SAUCE

FRESH RAINBOW TROUT $15.95
~ PECAN BUTTER SAUCE
~ TARTAR CRUST AND CHERRY SAUCE

FRESH SALMON STEAK $15.95
~ BEARNAISE SAUCE
~ BUFFALO STYLE
WITH MELTED GORGONZOLA CHEESE
~ GRILLED EGGPLANT, TOMATO,
AND CURRIED SPINACH SAUCE

FRESH AHI TUNA STEAK $16.95
~ FLAME-GRILLED
~ ARTICHOKES, OLIVES, CAPERS
AND POMMEREY SAUCE
~ BLACKENED AND TOPPED WITH SWEET RED BELL PEPPER RELISH

FRESH FILET OF TILAPIA $14.95
~ PECAN CRUSTED
WITH BANANA RUM SAUCE
~ POACHED WITH WHITE WINE
AND BUTTON MUSHROOMS
~ LIVORNAISE STYLE
WITH ONIONS, OLIVES, AND CAPERS
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Appetizers   Soups   Salads   Appetizer Pasta   Steaks, Chops, Filets   Veal, Duck, Chicken   Seafood